Keurig cappuccino pods6/12/2023 After that, you can recycle the foil lid and the #5 plastic basket. Then compost the coffee grounds or empty them into the trash. Once your coffee is done brewing and the K-Cup is cool to touch, remove it from the machine and take off the EASY-PEEL lid. But nothing beats the speed and convenience with which Keurig machines make your favorite hot (and even cold) beverages. Just like with coffee K-Cups, however, the taste might not be quite as good as the real thing. There are myriad options for tea drinkers, hot chocolate lovers, and even those who enjoy hot apple cider. Plus, K-Cups can go months in your cupboard without losing freshness and flavor. ![]() Prices vary depending on the brand you buy and the retailer you buy from, but like most non-perishables it can save money to buy in bulk. The cost of K-Cups can add up over time, especially since they're more expensive per serving than regular coffee. With a dark roast, for instance, you might like one that has notes of chocolate but not notes of smokiness, or vice versa. Keep an eye out for a coffee's tasting notes, which may be written on the item's box or online in the product details. Identifying the type of roast you like-light, medium, or dark-is a great place to start when trying a new K-Cup. What separates the pods is their balance of chocolaty and nutty flavor, along with how you can enjoy them at any time of day, Another option worth looking into is Victor Allen Coffee's array of affordable K-Cups. There's no shortage of tasty K-Cups out there, but The Original Donut Shop makes our downright favorite variety. Roast: Light | Count: 24, 48, or 72 pods | Available In: Pod If the Ethiopia variety doesn't suit your taste, the brand offers darker single-origin roasts as well. While the amount of coffee grounds in a K-Cup varies widely by roaster, Atlas Coffee Club packs 11 grams of coffee into each pod, more than the average figure of 9 grams.īoxes are available in counts of 24, 48, and 72 pods. Atlas Coffee Club sources the beans for these K-Cups from the Yirgacheffe region of Ethiopia, which is one of the most popular and abundant areas for coffee in the world. Generally, the more localized the area, the better the coffee. It can indicate that the beans come from the same country, same general region, or same farm. ![]() The term "single origin" has a broad definition in the coffee world. It's a light roast brimming with complex flavors, like undertones of fruit and citrus, which elevate the traditional roasted taste of pod-based coffee. ![]() We received a few samples to try firsthand and particularly recommend the brand's Ethiopia Single Origin K-Cups. Roast: Dark | Count: 12, 24, 32, 48, 80, 96 and 128 pods | Available In: Ground and K-CupĪtlas Coffee Club has a line of K-Cups that span the globe, offering single-origin options from eight different countries. Just look for Café Bustelo's signature yellow cans and boxes when you're in the grocery store. The brand’s espresso-style dark roast has glowing online reviews, with customers praising everything from the coffee’s richness and body to its value for money. The best K-Cup for bold, espresso-like coffee comes from a trusted century-old name: Café Bustelo. This espresso substitute tastes great on its own, and it can also be used to make lattes and cappuccinos as long as you have a milk frother at your disposal. "Some machines might use less water for bold coffee," he says, "some might brew at a different temperature, and some might pump at a lower pressure to increase extraction time." This feature can mean a few different things, says Patrick Cotter, the Content Marketing Specialist for Seattle Coffee Gear. Roast: Medium-light | Count: 80 pods | Available In: Whole bean and podĮven though Keurig coffee makers can’t brew genuine espresso, many machines have a setting for bold coffee or coffee concentrate. This may occasionally lead to grounds spilling inside your machine, but the majority of users say the pods work great and taste even better. French vanilla is a widely popular flavored coffee because it’s so palatable, especially compared to more niche options like pumpkin spice latte or caramel.Īs an added bonus, SF Bay Coffee manufactures its pods from plant-based materials, which makes them entirely compostable. Customers say the coffee is extremely aromatic, which makes the flavors feel even more alive. Categorized as a medium-light roast, this coffee will delight the palate with tasting notes of toasted almond, cocoa, and sweet vanilla bean. The right one for you comes down to personal preference, of course, but you can’t go wrong with SF Bay Coffee’s French vanilla blend. The coffee world is teeming with different flavors, from sweet to smoky.
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